tofu cheesecake

from the kitchen of a friend


a block of tofu,
1 tbsp vanilla,
1/2 cup sugar or maple syrup
1/3 cup milk

Blend ingredients and bake for 30 mins at 180C (350F). Serve with fresh fruit topping.

Would`ve been more authentic with a graham cracker crust. Then again, not all cheesecakes need a crust(!) full of the extra calories from butter or margarine.